Easiest Way to Make Super Quick Homemade Milk Rose Pudding

Isaiah Wilkins   07/05/2020 11:40

Milk Rose Pudding
Milk Rose Pudding

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, milk rose pudding. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Milk Rose Pudding is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Milk Rose Pudding is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have milk rose pudding using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Milk Rose Pudding:
  1. Take 2 cups milk
  2. Make ready 2 spoons corn flour
  3. Get 1 tbsp Cherries
  4. Make ready as required Oil for brushing
  5. Get 1 tbsp Sugar
  6. Get 1 spoon onion seeds
Steps to make Milk Rose Pudding:
  1. Firstly take a pan add milk in it and boil it at low flame. Now add sugar in it,after few minutes take a bowl add cornflour in it and make a liquid patter of it.
  2. Now add this in a first pan and mix it regularly.
  3. After that add black onion seed,cherry in it and continue stir it until it comes into thick paste.now off the gas.take oil brush apply little bit oil a bowl and put all patter in it and let it cool down for five minutes and keep in freezer for half an hour to set and cut in slices as you like.

So that’s going to wrap this up for this exceptional food milk rose pudding recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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