Steps to Make Homemade Crock Pot Bean & Rice Bowl Mexican Pork
Norman Hardy 10/05/2020 06:30
Crock Pot Bean & Rice Bowl Mexican Pork
Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, crock pot bean & rice bowl mexican pork. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crock Pot Bean & Rice Bowl Mexican Pork is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Crock Pot Bean & Rice Bowl Mexican Pork is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook crock pot bean & rice bowl mexican pork using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Bean & Rice Bowl Mexican Pork:
Make ready salt
Get fresh lime juice
Prepare boneless Pork loin or shoulder w/bone in will work. I typically use a pork butt, so I don't add any liquid. it cooks in its own fat.
Get of diced tomatoes, and peppers (Rotel)
Prepare Knorr chipotle bullion cube
Get Knorr cilantro seasoning cube
Prepare Garlic powder
Get minced dry onion
Prepare Add any additional seasonings that you like. Fresh peppers, etc.
Prepare For garnish I use sour cream, avacado, tomato, lime, hot sauce, fresh grated ginger etc.
Get Rice, or beans. I use both. I prefer my rice cooker to make my rice. I will often cook beans in another crock, or add a can of beans after draining pork, and shredding it.
Steps to make Crock Pot Bean & Rice Bowl Mexican Pork:
Crush Bullion cubes in a bowl, add all other dry ingredients. Creating a dry rub for your pork
Put pork into crock pot, set time according to size of the pork. If using boneless, without fat, I would add a little broth to your crock.
When pork is finished, shred finely serve with beans & rice. Garnish how you like.
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