Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, e z cabbage rolls. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

E Z Cabbage Rolls is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. E Z Cabbage Rolls is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook e z cabbage rolls using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make E Z Cabbage Rolls:

1. Prepare 8 Cabbage Leaves
2. Make ready 1 lb Ground beef or sausage
3. Take 1 cup shredded mixed cheeses of your choice
4. Prepare 2 tbsp olive oil
5. Prepare 2 clove chopped garlic
6. Get 2 tbsp chopped onion
7. Take 1 tsp salt
8. Get 1/2 tsp pepper
9. Get 1/2 tsp paprika
10. Get 1 medium Diced Tomato

Steps to make E Z Cabbage Rolls:

1. Wash, rinse, Pat dry each Cabbage leaf. Set aside.
2. Heat olive oil in skillet, saute chopped onions and garlic. Then brown the ground beef or sausage with the onions and garlic. Add salt and pepper and half of the paprika. Drain juices into small glass bowl to use later. Put cooked meat into a bowl.
3. Combine shredded cheeses with cooked beef or sausage.
4. Use basting brush dipped in pan drippings to brush inside of Cabbage leaves.
5. Place the ground meat and cheese mixture inside the cabbage leaf. Tuck each leaf around the meat and place on greased baking sheet.
6. Brush tops of leaves with pan drippings and sprinkle with paprika.
7. Bake in oven at 350°F for 30 to 45 minutes until Cabbage leaves are beginning to look transparent.
8. At 10 minute intervals, baste the rolls using the pan drippings.
9. Optional to add diced tomato before folding up leaves.

So that is going to wrap it up for this exceptional food e z cabbage rolls recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!