Easiest Way to Prepare Homemade One Pot Sausage Pasta

Erik Wilson   19/08/2020 10:27

One Pot Sausage Pasta
One Pot Sausage Pasta

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, one pot sausage pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

One Pot Sausage Pasta is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. One Pot Sausage Pasta is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook one pot sausage pasta using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make One Pot Sausage Pasta:
  1. Make ready Uncooked spaghetti noodles
  2. Take Smoked sausage (andouille, chicken apple, or turkey all work well)
  3. Make ready Fresh spinach
  4. Make ready Zuccgini
  5. Make ready Chicken broth (or water)
  6. Prepare Garlic
  7. Get Garlic powder
  8. Get Black pepper
  9. Take Chili powder
  10. Get Salt (or more to taste)
  11. Get Cream
  12. Prepare Parmesan cheese
Instructions to make One Pot Sausage Pasta:
  1. Slice the sausage, clean the vegetables and slice the zucchini. Other vegetables will work for this as well (some ideas are mushrooms, onions, peppers, or tomatoes).
  2. Throw everything in the pot except the cream and Parmesan.
  3. Bring to a boil as then simmer for about 10 minutes. Stir frequently and check noodles for doneness at about 7 minutes.
  4. Remove from heat once the noodles are done. Any extra liquid is fine as the pasta will dry out after sitting for a minute or two.
  5. Add the cream and Parmesan (you can add a couple tablespoons of olive oil instead of cream should you choose to). Stir well. Enjoy!

So that is going to wrap this up for this exceptional food one pot sausage pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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