Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, patti labelle famous sweet potato pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Patti Labelle Famous Sweet Potato Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Patti Labelle Famous Sweet Potato Pie is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have patti labelle famous sweet potato pie using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Patti Labelle Famous Sweet Potato Pie:

1. Take Large orange-fleshed sweet potatoes(scrubbed)
2. Get (1)Stick butter,melted
3. Make ready Packed Light Brown Sugar
4. Make ready Granulated Sugar
5. Get large Eggs, beaten
6. Prepare Half - Half
7. Take Ground Cinnamon
8. Make ready Ground Nutmeg

Steps to make Patti Labelle Famous Sweet Potato Pie:

1. Bring a larg pot of lightly salted water to boil ova high heat.Add sweet potatoes & reduce heat to medium.Cook until the sweet potatoes are tender when pierced with a knife,about 30 mins.drain & run under cold water until cool enough to handle.Peel the sweet potatoes & place in a medium bowl.Mash with an electric mixer on medium speed until very smooth.Measure 3 cups mashed sweet potatoes,keep any extra for another use & set aside
2. 9 inch Ready made Pie Crust if you don't have time to make Basic. Homemade Pie Crust..I'll put that recipe up later
3. Uncover pie shell & brush the interior with some melted butter.Sprinkle 1/4 cup brown sugar over the bottom of pie shell
4. Using an electric mixer on low speed, mix the mashed sweet potatoes, the remaining melted butter & 1/2 cup brown sugar, the granulated sugar, eggs,half-half, cinnamon & nutmeg.Then spread into pie shell, smoothing the top
5. Bake on 350°f until a knife inserted in the cente of filling comes out clean, or crust is golden Brown…..you will enjoy it

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