Recipe of Perfect Asian Stuffed Napa Cabbage Rolls

Paul Alvarado   11/05/2020 16:28

Asian Stuffed Napa Cabbage Rolls
Asian Stuffed Napa Cabbage Rolls

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, asian stuffed napa cabbage rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Asian Stuffed Napa Cabbage Rolls is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Asian Stuffed Napa Cabbage Rolls is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have asian stuffed napa cabbage rolls using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Asian Stuffed Napa Cabbage Rolls:
  1. Take 1 lb lean ground beef or turkey
  2. Make ready 2 carrots, shredded
  3. Prepare 1 cup cooked brown rice or quinoa
  4. Make ready 4-5 garlic cloves, minced
  5. Get 2 TBSP ginger, minced
  6. Make ready 1 small onion, minced
  7. Take 3 TBSP low sodium soy sauce
  8. Take 2 TBSP toasted sesame oil
  9. Make ready 2 tsp rice vinegar
  10. Make ready 1 tsp chili or chili-garlic sauce
  11. Take to taste salt and pepper,
  12. Prepare leaves from 1 large head of Napa cabbage
Steps to make Asian Stuffed Napa Cabbage Rolls:
  1. Preheat your oven to 400 degrees F.
  2. Prepare your filling by gently combing meat, shredded carrots, cooked rice (or quinoa), garlic giner, onion, soy sauce, sesame oil, rice vinegar, chili sauce and a pinch of salt and black pepper in a large mixing bowl.
  3. To make your leaves easy to roll, use a rolling pin to flatten to make leaves more pliable. If you find that your leaves are on the smaller side, use two to roll, overlapping both ends to make one big leaf.
  4. Spoon your filling into each leaf. Carefully roll each leaf tightly and place side by side in a large baking dish. Pour 1 cup of water over stuffed cabbage rolls and cover with aluminum foil. Bake in preheated oven for about 30-35 minutes or until completely cooked through.

So that is going to wrap this up for this exceptional food asian stuffed napa cabbage rolls recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

©2021 Best Recipes - All Rights Reserved