Easiest Way to Make Any-night-of-the-week Sizzling Sriracha Prawns

Troy Riley   08/06/2020 23:10

Sizzling Sriracha Prawns
Sizzling Sriracha Prawns

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sizzling sriracha prawns. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sizzling Sriracha Prawns is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Sizzling Sriracha Prawns is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have sizzling sriracha prawns using 27 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sizzling Sriracha Prawns:
  1. Get Marinade
  2. Prepare 125 gm prawns
  3. Prepare 2 tbsp flour
  4. Take 2 tbsp cornflour
  5. Get 1/2 tsp ginger powder
  6. Make ready 1/2 tsp garlic powder
  7. Make ready 1/4 tsp oregano
  8. Prepare 1 tbsp soya sauce
  9. Prepare 1 tbsp sriracha
  10. Make ready 1 egg
  11. Get 1/4 tsp salt
  12. Prepare 1/2 tsp baking powder
  13. Make ready 1/4 tsp white pepper powder
  14. Take Oil for frying
  15. Make ready Tangy Gravy
  16. Get 2 tbsp oil
  17. Take 2 clove garlic minced
  18. Prepare 1/2 tsp ginger minced
  19. Make ready 2 tbsp onion minced
  20. Make ready 2 green chillies (slit)
  21. Prepare 1/2 capsicum green
  22. Take 1/2 capsicum red
  23. Get 1 tbsp soya sauce
  24. Take 1 tbsp sriracha sauce
  25. Make ready 1/4 tsp honey
  26. Prepare 1/2 tsp salt
  27. Prepare 1/4 tsp white pepper powder
Steps to make Sizzling Sriracha Prawns:
  1. Make marinade by mixing all ingredients in a bowl. Wash the prawns and pat them dry with paper towel. Then add prawn to marinade. Leave for 30 mins.
  2. Prepare gravy. Heat oil. Add ginger garlic and onion. Fry for 1 min.
  3. Add green chillies. Wash and cut capsicums in julienne and add to pan. Fry at high heat for 30 seconds. Add all sauces. Mix well.
  4. Fry prawns in hot oil. When golden brown, add directly to gravy.
  5. Make sure the sizzling plate is hot. Place hot plate onto the wooden holder.
  6. Add a chunk of butter into sizzling plate. Pour in gravy.
  7. Serve immediately while the gravy is sizzling. Serve with garlic rice. Enjoy!

So that’s going to wrap it up with this exceptional food sizzling sriracha prawns recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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