Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, triple layered doll cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Triple layered doll cake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Triple layered doll cake is something which I’ve loved my entire life.

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To begin with this recipe, we must prepare a few ingredients. You can cook triple layered doll cake using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Triple layered doll cake:

1. Take 1 cup flour
2. Get 1 tsp baking powder
3. Prepare Half tsp baking soda
4. Take 1 cup butter
5. Prepare 1 cup oil
6. Get 1 cup sugar or half cup condensed milk
7. Make ready 1 tbsp cocoa powder
8. Make ready 1 tsp salt
9. Take 1 tsp vanilla extract
10. Prepare 1 cup whipped cream,1 cup sugar,butter
11. Make ready Optional to mix in frosting is strawberry jam
12. Prepare Other option is add lemon jest or fruit juice to make colorful
13. Take Avoid artificial food color
14. Take Other decorative items as per design

In a large bowl using an electric mixer, beat the butter, sugar, lemon zest, baking powder, salt, and vanilla on medium speed until pale and fluffy. Parchment paper helps the cakes seamlessly release from the pans. Make the cake: Whisk the flour, cocoa powder, sugar, baking soda, baking powder, salt, and espresso powder (if using) together in a large bowl. Using a handheld or stand mixer fitted with a whisk.

Steps to make Triple layered doll cake:

1. Mix all the ingredients after sieve the flour except whipped cream and all frosting material
2. Mix well whisk well and take a pan.spread salt as base
3. Grease baking sheet at the bottom of the pan and pour half mixture and add cocoa powder to left mixture
4. Now cover the pan and let wait for 20 to 25 minutes.vanilla cake is ready
5. Same as make other left mixture pour in another pan and make chocolate cake
6. Frosting÷whisk with beater all whipped cream,sugar and butter until stiff peaks form
7. Make half of vanilla cake.spread frosting then set chocolate cake in the middle and spread frosting and again in the last set half layer of vanilla cake and spread frosting
8. Yumm tripple layered cake is ready.please decorate as per availability of ingredients
9. Stay safe stay enjoy

Line the pans with parchment paper, then butter the parchment. Make a showstopping cake this Easter. Top chocolate sponge with peanut butter frosting, ganache drip, pretzel bark and chocolate eggs for a divine dessert. A stunning floral layer cake, flavoured with rosewater and layered up with vanilla cream, raspberry icing. This decadent triple-layer beauty is pure chocolate indulgence.

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