Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, microwave red-velvet cake in 5 minutes!. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This easy to make eggless red velvet cake is so soft and fluffy without. Cinnamon Heart Red Velvet CakeSugar Spice and Glitter - Jennifer. Once you've tried this, check out our other delicious microwave mug recipes.

Microwave Red-Velvet Cake in 5 minutes! is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Microwave Red-Velvet Cake in 5 minutes! is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have microwave red-velvet cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Microwave Red-Velvet Cake in 5 minutes!:

1. Take red velvet cake
2. Make ready 2 1/2 cups all purpose flour
3. Take 1 1/2 cups sugar
4. Prepare 3 tablespoons cocoa powder, sifted
5. Make ready 1 1/2 teaspoons baking SODA
6. Take 1 teaspoon salt
7. Get 2 large eggs, at room temperature
8. Prepare 1 cups vegetable oil
9. Take 2 tablespoons red food coloring
10. Get 2 teaspoons vanilla extract
11. Take cream cheese frosting
12. Prepare 1 ltr milk (full cream for best results)
13. Make ready 3 tablespoons lemon juice / vinegar
14. Take 1 cup (or according to taste) granulated sugar, sifted for best results
15. Get 1/2 cup butter, at room temperature
16. Take 1 tablespoon vanilla extract

I can hardly believe it is possible to. Also there is a small icon of a vessel with vapour rising from it. Just check it out!! there are settings for temperature otherwise it is on high. This microwave cake s soft spongy with delicious cream cheese frosting.

Instructions to make Microwave Red-Velvet Cake in 5 minutes!:

1. Sift and mix the dry ingredients together
2. Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste.
3. Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*
4. For the cream cheese, simmer the milk in medium to low heat.
5. Gradually add the lemon juice and stir occasionally.
6. Let is drain out through a cheesecloth and cool down for 10 minutes.
7. After it’s cooled down, mix the sugar, butter and vanilla extract
8. You can scoop it on the cake or put it in a piping back
9. Enjoy

If the top begins to feel spongy, it is done. Mug cakes cook a bit after they have been taken out of the microwave, so let it sit a minute or two to finish. Red Velvet Cake is a magical chocolate cake that is synonymous with Valentine's Day. An easy dessert recipe for red velvet cake with cream cheese frosting ready in minutes from the microwave. By Reddi-wip Save Pin Print The Best Microwave Red Velvet Cake Recipes on Yummly

So that’s going to wrap it up for this special food microwave red-velvet cake in 5 minutes! recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!