Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tricolori pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tricolori Pasta is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Tricolori Pasta is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tricolori pasta using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tricolori Pasta:

1. Prepare can or 1-1/2 c cooked white beans
2. Prepare can of diced tomatoes
3. Prepare uncooked penne or strozzapreti pasta, cooked
4. Prepare fresh baby spinach, rinsed and stem removed
5. Get can of vegetable broth
6. Prepare olive oil
7. Get minced garlic
8. Take chopped fresh rosemary
9. Prepare red pepper flakes or Aleppo pepper
10. Take balsamic vinegar
11. Get sea salt
12. Prepare Grated vegan or traditional Parmesan cheese

Instructions to make Tricolori Pasta:

1. Heat olive oil in a large saute pan. Saute garlic 1-2 minutes. Add tomatoes and simmer 8 minutes. Add beans and spinach. Saute another 8-10 minutes.
2. Add rosemary, pepper, balsamic vinegar, salt and 1/4 c of vegetable broth. Simmer 5-10 minutes.
3. Add cooked pasta and simmer covered until flavors blend. Add rest of vegetable broth if needed.
4. Serve with vegan parmesan cheese.

So that’s going to wrap this up with this special food tricolori pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!