Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy baked (skinless) chicken drumsticks. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Baked (Skinless) Chicken Drumsticks is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Easy Baked (Skinless) Chicken Drumsticks is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy baked (skinless) chicken drumsticks using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Baked (Skinless) Chicken Drumsticks:
- Make ready 12 skinless chicken drumsticks
- Get Marinade
- Prepare 1/4 cup olive oil
- Take Juice of one small orange and one lime (or lemon)
- Get 1 tablespoon horseradish mustard
- Get 1 large clove garlic, crushed
- Prepare 1 tablespoon sugar (optional)
- Get 1 teaspoon chili powder
- Prepare 1 teaspoon salt
Steps to make Easy Baked (Skinless) Chicken Drumsticks:
- Combine marinade ingredients in a large zip top plastic bag. Add chicken and marinate for 30 minutes or longer.
- Preheat oven to 425° F.
- Line a large rimmed baking sheet with extra-wide foil (this is only to save cleanup) and place a baking/cooling rack on top. Or set two 8 x 11" disposable foil broiler pans on your baking sheet.
- Remove drumsticks from marinade and place on rack. Keep marinade to one side.
- Bake for 45 minutes, turning once after 35 minutes (internal temperature should be 165° F). Baste with reserved marinade a couple of times during cooking.
- Enjoy!
So that’s going to wrap it up with this exceptional food easy baked (skinless) chicken drumsticks recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
