Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, dawn's kickin' chicken noodles. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Dawn's Kickin' Chicken Noodles is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Dawn's Kickin' Chicken Noodles is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have dawn's kickin' chicken noodles using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dawn's Kickin' Chicken Noodles:

1. Get 12 oz bag of egg noodles
2. Make ready 8 chicken cutlets, cooked; cut into bite size pieces (cutting is opt)
3. Prepare 1 can (14.75 oz / 418g) cream of chicken condensed soup
4. Take 1 can milk (whole/2%/1%) your choice–used the empty soup can
5. Get 1/4 cup water
6. Make ready 1/2 tsp celery salt
7. Make ready 1 pepper to taste
8. Prepare 6 dash low sodium soy sauce
9. Get 1 can (14.5 oz / 411g) cut green beans– grade a fancy, drained
10. Take 3 oz Utz brand "RED HOT" flavored potato chips, crushed

Instructions to make Dawn's Kickin' Chicken Noodles:

1. Cook pasta as directed on package. Drain; set aside.
2. In a large non-stick skillet, cook the chicken cutlets (we used butter); set aside. Leave whole or cut into pieces.
3. In the same skillet chicken was cooked in, add soup, milk, water, soy sauce & spices; mix well.
4. Add green beans to soup mixture.
5. Toss in noodles. Stir to coat noodles evenly.
6. Stir in crushed potato chips. Then add in chicken pieces (or leave on the side).
7. Serve warm.

So that is going to wrap this up with this special food dawn's kickin' chicken noodles recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!