Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, spinach dal. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Spinach Dal is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Spinach Dal is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have spinach dal using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Dal:
Get 200 grams Spinach
Get 1 cup Moong Dal Green
Prepare 1 number Onion (chopped)
Get 3 cloves Garlic (chopped)
Make ready 1 Ginger slice
Make ready 1 number Tomato (chopped)
Make ready 1/2 number Green chilli (chopped)
Prepare 1/2 tablespoon Cumin seeds
Prepare to taste Salt
Prepare 1/2 tablespoon Red chilli powder
Make ready 1/2 tablespoon Turmeric powder
Make ready 1/4 tablespoon Garam masala
Take 2 tablespoons Cooking oil
Steps to make Spinach Dal:
Wash thoroughly and chop the spinach finely. Boil it with green moong dal in a pressure cooker till 3 whistles or until done.
In a pan, heat oil and add cumin seeds, add the onions when they crackle. Sauté them till transparent. Then add garlic and cook for another minute.
Add the tomatoes, ginger and green chillis. Add the salt, red chilli powder and turmeric powder. Let cook till the tomatoes are soft.
Mix this with the boiled dal and spinach in the pressure cooker and mix well. Add water if required. Let boil (open cooker) on medium flame for about 10 minutes.
Add garam masala and cover the cooker for 5 minutes. Open and serve with rice/chappati.
So that is going to wrap this up with this special food spinach dal recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!