Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ‘mocktail lemongrass gin and tonic’. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

‘Mocktail Lemongrass Gin and Tonic’ is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. ‘Mocktail Lemongrass Gin and Tonic’ is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook ‘mocktail lemongrass gin and tonic’ using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make ‘Mocktail Lemongrass Gin and Tonic’:

1. Make ready 1 cup non alcoholic spirit drink (I use Borrago #47 Paloma Blend)
2. Prepare 1 medium lemongrass stalk, thinly sliced
3. Make ready 1/2 medium Lime
4. Make ready cubes ice
5. Prepare 1 1/2 cup elderflower tonic water
6. Get emongrass stalks, cucumber peeled long slice, and pink pepper corns for garnish (optional)

Steps to make ‘Mocktail Lemongrass Gin and Tonic’:

1. Add all ingredients together apart from ice cubes and let the lemongrass infused for 10min. Pouring the drink into glasses and add 1 lemongrass stalk on each glass, cucumber and sprinkle with pink pepper corns.

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