Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, hawaiian stir fried saimin. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Hawaiian Stir Fried Saimin is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Hawaiian Stir Fried Saimin is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook hawaiian stir fried saimin using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hawaiian Stir Fried Saimin:
Prepare 2 Servings of ramen noodles
Prepare 1 Cup coleslaw mix (shredded cabbage)
Take 1/2 Medium onion, sliced
Prepare 2 Small carrots, julienned
Make ready 2 scallions, diced
Make ready 1/2 lb. spam, Cubed
Take 1/4 kamaboko fish cake, sliced
Prepare 1 packet instant dashi powder
Make ready 1 tsp. soy sauce
Take pepper
Get sea salt
Make ready 2 tbsp. peanut oil
Steps to make Hawaiian Stir Fried Saimin:
Prepare the ramen noodles per package instructions and set aside. I prefer mine a little al dente for this recipe.
First, peel and cut the carrots into julienned sticks. Slice onions thinly and cabbage. Cut spam into cubes. Slice kamaboko thinly. Chop scallions into small pieces.
Pour a little vegetable oil in a frying pan and heat. Stir fry onions for a few seconds and then add the carrots. Once carrots are halfway done, add in spam and cook until spam forms a crispy crust. Add cabbage, kamaboko and noodles and cook until combined.
Sprinkle on dashi powder, pepper and a pinch of salt. Season with soy sauce and sprinkle with chopped scallions. Give it a quick mix around and it's done.
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