Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, nariyal paan modak. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Nariyal Paan Modak is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Nariyal Paan Modak is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have nariyal paan modak using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nariyal Paan Modak:

1. Make ready Homemade Condensed milk
2. Prepare coconut powder
3. Take betel leaf
4. Get chopped almond and cashews
5. Make ready chocochips
6. Make ready gulkand

Instructions to make Nariyal Paan Modak:

1. Grind betel leaf and condensed milk. It's a homemade condensed milk….
2. Mix it in coconut powder
3. Now mix chopped dry fruits, gulkand and chocochips
4. Take modak mold put half coconut powder in mold put gulkand stuffing then put some gulkand and pack it open the mold and your paan coconut modak is ready
5. You can make it's laddu also take ball size coconut mixture flatten in your palm put some stuffing roll it and roll it in coconut powder

So that is going to wrap this up with this exceptional food nariyal paan modak recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!