Steps to Make Quick Chicken tikka in my style

Bradley Dawson   26/06/2020 02:42

Chicken tikka in my style
Chicken tikka in my style

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken tikka in my style. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken tikka in my style is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken tikka in my style is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken tikka in my style using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken tikka in my style:
  1. Make ready 1 kg boneless chicken pieces
  2. Get 1 tbsp ginger garlic paste
  3. Make ready 1 tsp salt
  4. Take 1 tsp red chili powder
  5. Prepare 1 tsp crushed red pepper
  6. Make ready 1 tsp black pepper
  7. Prepare 1 tsp chaat masala
  8. Get 1 tsp all spice
  9. Get Pinch jaifal
  10. Get Pinch javetri
  11. Get 1/4 tsp sounf grounded
  12. Make ready 2 tbsp yogurt
  13. Prepare 1 lemon juice
  14. Prepare 2 tbsp oil
Instructions to make Chicken tikka in my style:
  1. Give slit on chicken pieces. Marinate chicken with ginger garlic paste, yogurt, lemon juice, salt, red chili powder,crushed red pepper, chaat masala, black pepper, all spice, jaifal, javetri and sounf for 3 hours.
  2. In a pan add 2tbsp oil and add in marinated chicken. Fry well. Cook on slow Flame till chicken tender. Chicken tikka is ready to serve.

So that’s going to wrap this up for this exceptional food chicken tikka in my style recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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