Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, black beans yellow rice and chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Black Beans Yellow Rice and Chicken is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Black Beans Yellow Rice and Chicken is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook black beans yellow rice and chicken using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Black Beans Yellow Rice and Chicken:

1. Prepare Chicken and stock
2. Take water
3. Prepare chicken legs and thighs separated
4. Get kosher salt
5. Prepare granulated garlic powder
6. Take granulated garlic powder
7. Make ready ground white pepper powder
8. Take Yellow rice
9. Take Spainish yellow rice dinner packets used Vigo brand
10. Prepare frozen English peas
11. Get extra virgin olive oil
12. Get Black beans
13. Prepare canned black beans
14. Take butter
15. Get granulated garlic powder
16. Take salt

Instructions to make Black Beans Yellow Rice and Chicken:

1. Boil the water with the onion powder, garlic powder, pepper, and salt. Add the chicken pieces the skin will be on, and bone in. Cook till done.
2. Remove the skins and remove the meat from the bones.
3. Use the chicken broth made from boiling your chicken. Cook the rice in the broth as instructed on packet. It said add 2 tablespoons of olive oil.
4. Add the peas and chicken meat to the rice and mix.
5. Make the black beans.
6. Serve with black beans on top.

So that is going to wrap this up with this special food black beans yellow rice and chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!