Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, citrus spice smoked turkey. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Citrus spice Smoked turkey is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Citrus spice Smoked turkey is something which I have loved my entire life.

Tired of tough, dry turkey breast? Then you've got to try this Citrus Brown Sugar Smoked Turkey Breast. It's seriously easy to make and the most tender, juicy turkey breast you'll ever eat!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have citrus spice smoked turkey using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Citrus spice Smoked turkey:

1. Get 1st part of brine
2. Make ready Apple juice
3. Prepare Orange juice
4. Get Cloves
5. Prepare Nutmeg
6. Get Siracha Sauce
7. Get 2nd Part of brine
8. Prepare Water
9. Get Kosher salt
10. Make ready Brown sugar
11. Get The rest
12. Make ready 10-12 lb. Turkey skinned and gutted.
13. Take Apple wood smoke chips
14. Make ready Mesquite smoke chips

Place turkey, breast side up, on a rack in a roasting pan; pat dry. Brush with oil; rub rosemary mixture over turkey. These may be used to prepare gravy or stuffing. The Smoked Turkey Rub (the one that frees up the oven) Learn the secrets to the ultimate Smoked Turkey for your Thanksgiving or Holiday Dinner.

Instructions to make Citrus spice Smoked turkey:

1. Combine first part of brine in pot and simmer for 20 MIN.
2. Boil 2nd part of brine untill disolved
3. Combine both parts of brine and let cool.
4. After cooled, submerge whole turkey and refrigerate for 24 HRS.
5. Remove from brine and pat dry with paper towels.
6. Smoke @ 250-275 degrees F., untill 180°F. or juices run clear.

This Smoked Turkey is jam packed with incredible flavor, from a bourbon citrus brine, to an herbed butter, to a flavorful turkey dry rub, This is the juiciest and most flavorful turkey that will have your guests going back for seconds… and maybe even thirds. Place turkey on a rack in a roasting pan, breast side up; pat dry. With fingers, carefully loosen skin from turkey breast; rub half of the butter mixture under the skin. Stuff cavity with orange, lemon, onion, garlic, and herbs. Tie legs with twine and transfer turkey to a rack set inside a roasting pan.

So that is going to wrap this up with this special food citrus spice smoked turkey recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!