How to Make Quick Cauliflower, potato & cheddar soup

Randall Bryant   27/08/2020 00:45

Cauliflower, potato & cheddar soup
Cauliflower, potato & cheddar soup

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cauliflower, potato & cheddar soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cauliflower 'mashed potatoes' are a guilt-free and delicious way to cut calories and add veggies to any meal. These Cauliflower Mashed Potatoes are a creamy vegetable side that's easy to prepare, with less carbs than your usual mashed potatoes, but just as smooth and creamy! I'm always a little suspicious of lighter recipes that are substitutions of classics, but mashed cauliflower is legitimately delicious.

Cauliflower, potato & cheddar soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cauliflower, potato & cheddar soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have cauliflower, potato & cheddar soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower, potato & cheddar soup:
  1. Take 1 tbsp butter or margarine
  2. Get 2 med onions, diced
  3. Get 5 med potatoes, diced
  4. Prepare 1 head cauliflower, cut into small pieces
  5. Take 1 tsp each thyme and oregano
  6. Get 1-900 ml carton chicken broth
  7. Take 1 cup milk
  8. Take 1 cup old cheddar cheese, thinly sliced
  9. Get to taste Himalayan salt

It's a crowd pleaser for everyone, too! Cut florets from heads of cauliflower. Add cauliflower to boiling water; return to boiling. Cauliflower mashed potatoes are a creamy, delicious, and healthy alternative to traditional mashed potatoes.

Steps to make Cauliflower, potato & cheddar soup:
  1. Melt butter in large pot on med high heat. Add onion and sauté until soft and slightly browned.
  2. Add potatoes, cauliflower, thyme, oregano and chicken broth. Cook 15-20 mins until cooked and soft.
  3. Turn heat down to med/low. Add milk and stir to combine. With a hand blender, purée the soup until smooth.
  4. Stir in cheddar until melted. Taste and add salt, as needed.

Mashed cauliflower doesn't taste exactly like mashed potatoes, but it's amazing and has the same silky texture. Puree cauliflower instead of actual potatoes for a "Mock" Garlic Mashed Potatoes recipe from Food Network to get the same creamy comfort without the carbs. How To Cook Cauliflower Like Mashed Potatoes. If you're on the hunt for recipes that cook cauliflower like mashed potatoes, THIS. Cook it until it's SUPER soft.

So that is going to wrap this up for this special food cauliflower, potato & cheddar soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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