Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, roasted cauliflower soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Roasted Cauliflower Soup - You will not believe that this is actually cauliflower soup! It is so creamy, so comforting, and packed with so much flavor with healthier ingredients! This soup highlights the sweetness of roasted cauliflower and garlic.

Roasted Cauliflower Soup is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Roasted Cauliflower Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook roasted cauliflower soup using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Roasted Cauliflower Soup:

1. Take Bag of frozen cauliflower
2. Get Olive oil
3. Make ready Chicken broth
4. Get Melted butter
5. Get Flour
6. Make ready Shredded cheddar cheese
7. Get Sour cream
8. Prepare Salt to taste
9. Get Pepper to taste

Top it off with some grated cheddar and fresh cracked pepper. This healthy cauliflower soup recipe is flavored with Thai chili paste and coconut milk! One of my favorite methods to enhance a soup is to incorporate roasted vegetables. Roasted cauliflower soup or cauliflower soups in general are quite creamy. * You can garnish the roasted cauliflower soup with any herb of your choice.

Instructions to make Roasted Cauliflower Soup:

1. Spread the cauliflower in a pan to roast in the oven. Sprinkle olive oil over the top of the cauliflower. And roast at 400°F until golden.
2. Turn the cauliflower over so that it Browns evenly.
3. Put the chicken broth in a large pan to simmer. I like to use my rice cooker for soup.
4. Add the roasted cauliflower to the chicken broth. And let it simmer.
5. Melt butter in a microwave safe dish and whisk the flour into it. Give it a minute or two in the microwave until it is frothy.
6. Spoon about a cup of broth into the butter and flour and whisk it until smooth.
7. Add the butter, flour and broth back to the soup pan. Add the shredded cheese to the soup and stir gently. Now add the sour cream to the soup and continue stirring until it simmers again and thickens.
8. Salt and pepper to taste.
9. I like to serve it with homemade croutons.

Since I love cilantro and this is what I had in. In this healthy cauliflower soup recipe, roasting the cauliflower first adds depth and prevents the florets from turning to mush. A little tomato sauce and coconut milk give the broth a rich, silky texture. Roasted Cauliflower Soup recipe; a creamy dairy free simple soup recipe made with onions, stock and superfood caulifower. This Roasted Cauliflower Soup is brimming with rich flavor, and the breadcrumb topping with prosciutto and almonds adds a buttery crunch.

So that’s going to wrap this up with this special food roasted cauliflower soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!