Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheese steak egg rolls. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cheese Steak Egg Rolls is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Cheese Steak Egg Rolls is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook cheese steak egg rolls using 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cheese Steak Egg Rolls:

1. Take 6 ounces beef tenderloin, thinly sliced
2. Take 1 teaspoon sriracha seasoning salt bend
3. Take 1 tablespoon olive oil
4. Prepare 1 tablespoon butter
5. Take 1 small onion, thin sliced
6. Prepare 2 garlic cloves, chopped
7. Get 1 small red pepper, thin sliced
8. Make ready to taste Salt and pepper
9. Prepare 2 green onions, sliced
10. Make ready 1 cup shredded sharp cheddar cheese
11. Get 8 ounnceblack diamond spreadable cheddar cheese, at room tempera
12. Make ready 2 tablespoons Parmesan peppercorn dressing
13. Get 1 latge egg beaten with 1 tablespoon water (egg wash)
14. Get 8-10 eggroll wraooers
15. Get Oil for frying
16. Get Garnish seasoning
17. Take as needed Fresh grated Romano cheese,
18. Take as needed Sriracha seasoning,

Instructions to make Cheese Steak Egg Rolls:

1. In a skillet heat oil and butter until hot. Season beef with sriracha and brown in the skillet removing to a plate as each piece is cooked
2. Add onion, garlic and pepper, season with salt and pepper and soften, add green onions
3. Add beef, vegetables and cheeses and Parmesan peppercorn dressing to bowl and combine. Cool compleatly
4. Make eggrplls
5. Lay eggrolls on a flat surface and brush edges with egg wash
6. Place some filling on the end
7. Fold sids over
8. Roll up compleatly enclosing filling
9. Heat enough oil to cover 2 eggrolls at a time in a deep pot to 350
10. Fry eggrolls until golden. Remove to a rack to drain, sprinkle with Romano cheese and sriracha seasoning while hot.
11. Serve hot with your favorite dipping sauce such as mustard sauce, chili sauce, cheese sauce, barbaque sauce or sour cream

So that’s going to wrap this up for this special food cheese steak egg rolls recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!