Recipe of Quick Prawn Tempura

Maud Briggs   17/08/2020 05:52

Prawn Tempura
Prawn Tempura

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, prawn tempura. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Prawn Tempura is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Prawn Tempura is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook prawn tempura using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Prawn Tempura:
  1. Get For Prawns:
  2. Make ready 1/2 kg prawns
  3. Prepare 1/2 tbsp garlic paste
  4. Prepare juice of a lemon
  5. Take 1 tsp chilli flakes
  6. Prepare to taste salt
  7. Get For Batter:
  8. Get 1 cup flour
  9. Make ready 1 cup corn flour
  10. Take 1 tsp salt
  11. Take 2 tsp baking powder
  12. Take 2 eggs
  13. Get Ice chilled water
Instructions to make Prawn Tempura:
  1. Marinate the prawns for 2 hours or more.
  2. In a large bowl add all the ingredients for the batter. Using ice cold water mix it into a thick not so runny mixture.
  3. Hold the tail of each prawn, dip it into the batter and the put in a hot oil wok and fry till golden. Serve with your favourite sauces. Enjoy!

So that’s going to wrap it up with this special food prawn tempura recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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