Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, wheat-free almond flour chocolate chip cookies light and airy!. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy! is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy! is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have wheat-free almond flour chocolate chip cookies light and airy! using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy!:

1. Take 3 cup Almond Flour
2. Get 1 tbsp almond extract
3. Get 1/4 cup coconut oil
4. Make ready 1/2 tsp baking soda
5. Take 1 egg
6. Make ready 2 egg whites
7. Make ready 1/4 tsp sea salt
8. Make ready 2 cup chocolate chips
9. Prepare 1/4 cup sugar free maple syrup

Steps to make Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy!:

1. Preheat oven to 325. Line baking sheet with parchment or wax paper.
2. Combine almond flour, baking soda, and salt in bowl. Set aside
3. In separate bowl mix coconut oil, vanilla extract, and syrup until smooth. You may have to use a mixer or spoon.
4. Mix egg and egg whites with coconut oil mixture.
5. Pour coconut oil mixture into dry flour mixture. Mixing with a spoon.
6. Add chocolate chips to bowl and stir in with spoon.
7. Place tablespoons of dough on wax paper on cookie sheets. Bake for 12 to 15 minutes.
8. After they are done, let cookies cool and e joy!

So that’s going to wrap this up with this special food wheat-free almond flour chocolate chip cookies light and airy! recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!