Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheese mochi (rice cake). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cheese Mochi (Rice Cake) is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Cheese Mochi (Rice Cake) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have cheese mochi (rice cake) using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Mochi (Rice Cake):

1. Make ready 1 Mochi (sticky rice cake)
2. Make ready 1 piece ham
3. Take 1 tablespoon cheese
4. Prepare 1 piece Nori (dried laver)
5. Make ready soy sauce
6. Make ready Margarine

Instructions to make Cheese Mochi (Rice Cake):

1. Put margarine and Mochi on pan and roast with low heat
2. Roast both side till soften and crispy
3. Put cheese on Mochi and bake ham
4. Put soy sauce and rap Mochi cheese with Nori

So that’s going to wrap it up with this exceptional food cheese mochi (rice cake) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!