Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fast fajitas with frontera sauce!. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This is an adaptation of the instructions on the back of the package, but it makes a great, quick dinner for weeknights. Cut up half a white onion, and dice it finely. Classic Fajita Skillet Sauce You've heard it before—nothing beats a classic.

Fast Fajitas with Frontera Sauce! is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Fast Fajitas with Frontera Sauce! is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fast fajitas with frontera sauce! using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fast Fajitas with Frontera Sauce!:

1. Make ready 1 Package Classic Fajita Skillet Sauce
2. Get 1 Tablespoon Olive Oil (Preferably Extra Virgin)
3. Take 1/4 Package Tyson Grilled and Ready Chicken Breast Strips
4. Take 1/2 a White Onion
5. Take 1/2 a Red Pepper
6. Prepare 2-4 Teaspoons Chopped Garlic
7. Take 2-4 Tablespoons Coarse Ground Black Pepper
8. Get Whole Wheat Flour Tortillas
9. Prepare Mexican Shredded Cheese
10. Make ready Sour Cream
11. Prepare Guacamole
12. Make ready Various Salsas

For a grain-free wrap alternative, pair with Siete Almond Flour Tortillas, and don't forget the guacamole! Explore cooking and skillet sauces from Frontera. With bold flavor, the right blend of seasonings, and authentic ingredients for great Mexican cooking. There's an ingredient in this homemade fajita sauce recipe that you might find surprising.

Steps to make Fast Fajitas with Frontera Sauce!:

1. Cut up half a white onion, and dice it finely. Put it in a non stick pan with pam, and olive oil, and cook the diced onions for 10 minutes on medium heat until golden. Add garlic, and 1 Tablespoon or so of course ground pepper.
2. Cut up half a red pepper into 1/4 inch or smaller slices. Add this to the onions in the pan. Cook for another 5-10 minutes.
3. Take a generous handful of Tyson Grilled & Ready Chicken breast strips (about 8 ounces), push the onion and pepper mixture to one side of the non stick pan, and heat the strips according to the package directions. Add pepper to the chicken strips and once cooked, gently toss the onions, peppers and chicken strips. Add another tablespoon of Course Ground Black Pepper.
4. Pour the package of Frontera Skillet Fajita sauce over the mixture of meat and vegetables, and simmer for another 15-20 minutes, or until ready to eat.
5. Warm the whole wheat tortillas in the microwave for 30 seconds, and spoon a couple strips of chicken, a tablespoon of the vegetable mixture into a whole wheat tortilla, and serve with Mexican cheese, Salsa, Guacamole and Sour Cream.

Looking to update your classic chicken fajita recipe? These quick and easy chicken fajitas are perfect for a casual, fun get-together. For a casual, fun get-together, set up a make-your-own-fajitas bar with the chicken filling, avocado cream, sour cream, and any other toppings you love, like pico de gallo, sliced fresh jalapeños, or crisp radish slices. Season chicken with salt and pepper, then add to bowl and toss to coat. The FRONTERA Chicken Fajita Skillet brings that bold, authentic flavor to your kitchen table.

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