Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dark chocolate avocado truffles. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Dark Chocolate Avocado Truffles is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Dark Chocolate Avocado Truffles is something that I have loved my whole life.

Adapted from Apple of My Eye. After letting the truffles sit & the flavors blend for a few hours the avocado taste was gone. Result - insanely decadent Dark Chocolate Avocado Truffles.

To begin with this recipe, we have to prepare a few components. You can cook dark chocolate avocado truffles using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Avocado Truffles:

1. Get Ripe Avocado
2. Take Dark Chocolate Baking Bar (not chocolate chips!)
3. Take Brown Sugar
4. Prepare Vanilla Extract
5. Take Salt
6. Make ready Unsweetened Cocoa Powder, seperated

The quality dark chocolate masks any avocado flavor but the avocado adds a smooth richness to the truffles that you don't get with any other cream or butter. Sure, avocados still have fat and calories but the fats in avocado are so much better than in oil, cream or butter. Perfect to bring to your next party or add to your holiday dessert table. You will be able to make them often – and you should – because they are rich, buttery, and delicious thanks to the dark chocolate and avocado.

Steps to make Dark Chocolate Avocado Truffles:

1. Pit the avocado and mash the flesh with a fork until completely smooth and lump free.
2. Melt the chocolate in the microwave or on the stove, taking care not to burn it. Once melted, stir in the mashed avocado, brown sugar, vanilla extract, salt, and 1 1/2 tbsps of the cocoa powder until combined.
3. Place the truffle mixture into the fridge for 30-40 minutes and let cool until partially set.
4. Use a small ice cream scooper or tablespoon to dollop out the truffles and form balls with your hands. Roll in the remaining 1 tbsp cocoa powder.
5. Stuff 5 in your face!

You could mash the avocado by hand, but in this case, the hand mixer is your friend. Scoop avocado mixture into the bowl with melted chocolate and mix until well-blended. Refrigerate the chocolate-avocado mixture for an hour. Place avocado, coconut cream, maple syrup, cocoa powder and melted chocolate in a food processor and blend until creamy and smooth. Transfer to a bowl and refrigerate to cool slightly.

So that is going to wrap this up with this special food dark chocolate avocado truffles recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!