Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sprouts corn tokri chaat. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sprouts Corn Tokri Chaat is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Sprouts Corn Tokri Chaat is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have sprouts corn tokri chaat using 27 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sprouts Corn Tokri Chaat:

1. Get 1/4 cup Indian corn
2. Get 1/4 cup sprouted moong
3. Get 1 tbsp. Oil
4. Take 1/8 tsp. Mustard seeds
5. Prepare leaves Few curry
6. Prepare to taste Salt
7. Prepare 1 tsp. Ginger chilli paste
8. Get 1 tbsp. Red chilli powder
9. Get 1/4 tsp. Chaat masala
10. Take 1/4 tsp. Turmeric powder
11. Get 1tbsp. capsicum
12. Prepare 1/4 cup tomato
13. Make ready 1/4 cup potatoes
14. Take 1 tbsp. Carrot
15. Take 1 tbsp. Beetroot
16. Prepare 1/4 cup sweet curd
17. Take 2 tbsp. Pomegranate seeds
18. Make ready 2 tbsp. Coriander
19. Make ready 1 tbsp cucumber
20. Prepare 2 tbsp. Nylon sev
21. Take For Tokri:-
22. Get 1 cup wheat flour
23. Prepare 1 tbsp. Besan
24. Take 1 tbsp. Rava
25. Take 1 tbsp oil
26. Get to taste Salt
27. Make ready Pinch turmeric powder

Steps to make Sprouts Corn Tokri Chaat:

1. Heat oil in a pan. Add mustard seeds ginger chilli paste curry leaves and saute now add boiled corn salt sugar turmeric powder and red chilli powder saute properly. And turn off flame. Corn mixture is ready.
2. Boil sprouted mung add salt and 1tsp. Oil. And strain in strainer.let it cool. Mix corn mixture. Add coriander. Mix well.
3. For Tokari:- Take all 3 flour in paraat. Add oil salt and turmeric powder. And knead a tight dough. Cover and Leave for 10min. Roll big Roti and make strips. Take one bowl apply oil on a bottom side and stick all strips one by one as shown in fig. Apply water to stick all strips. And fry on mid. Flame. Tokari is ready.
4. Now chopped boil potato capsicum tomato cucumber coriander and grate beet root and carrot. Mix chaat masala and salt. Mix properly.mix with sprouts mixture.
5. Now Arrange tokari in serving plate. Fill sprouts and corn mixture sprinkle chaat masala vegetables. Mixture again sprouts and corn mixture. Pour sweet curd.sprinkle pomegranate seeds and nylon sev coriander and chaat masala.Tasty delicious Tokari is ready to serve.

So that is going to wrap it up for this special food sprouts corn tokri chaat recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!