Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, #moong ki dhuli dal ka chila with spinach #leafygreens#post 3. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

#Moong ki dhuli dal ka chila with Spinach #Leafygreens#post 3 is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. #Moong ki dhuli dal ka chila with Spinach #Leafygreens#post 3 is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook #moong ki dhuli dal ka chila with spinach #leafygreens#post 3 using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make #Moong ki dhuli dal ka chila with Spinach #Leafygreens#post 3:

1. Prepare 1 cup moong ki dhuli dal
2. Make ready 100 g palak
3. Make ready 1/4 cup Oil
4. Get To taste salt
5. Take 1 teaspoon Lal mirch
6. Take 1 teaspoon Aajwain
7. Get 1 pinchHing
8. Make ready 1 teaspoon Dalmasala
9. Make ready 1/4 cup Coriander chuteny

Steps to make #Moong ki dhuli dal ka chila with Spinach #Leafygreens#post 3:

1. Palak properly wash & chopped.
2. Moong ki dal ko 1hour pani main bhigo kar mixi se pees lein.
3. Chopped palak mila lein.
4. All Masale mix in it.
5. Moong ki dal hai palak ka ghol bana kar non stick tave par chila bana lein.
6. Oil lagakar seikn lein. Both side sekein.
7. Green chuteny ke sath garam hi serve karein.bhi healthy.

So that’s going to wrap this up for this special food #moong ki dhuli dal ka chila with spinach #leafygreens#post 3 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!