Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, methi paratha recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Methi paratha Recipe is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Methi paratha Recipe is something that I have loved my entire life. They are nice and they look wonderful.

Methi paratha - learn how to make methi paratha with step by step photos. They are so healthy Methi paratha recipe (methi roti). Methi paratha recipe with step by step photos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook methi paratha recipe using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Methi paratha Recipe:

1. Get Methi (fenugreek leaves)
2. Take Wheat flour
3. Prepare Besan/gram flour
4. Take Jeera/cumin seeds
5. Prepare Ajwain/carom seeds
6. Make ready Hing/asafoetida
7. Prepare Red chilli powder
8. Get Dhaniya(Coriander) powder
9. Get Haldi (Turmeric)powder
10. Make ready Oil
11. Make ready Coriander leaves
12. Take Salt

See how to make soft methi ka paratha in Urdu & English with step by step recipe with pictures. میتھی پراٹھا. Preparing Methi Paratha Recipe (Translated in English). Methi Paratha are delicious, healthy and taste great with pickle or fresh butter! Winters in Delhi are very specific By the way, if you guys have not tried this recipe, I insist you do.

Instructions to make Methi paratha Recipe:

1. Take a bowl and add flour,besan,salt,jeera,ajwain and all ingredients.
2. Now add oil coriander and methi and mix well and make semi soft dough
3. Rest for 5 min.Now prepare small dough. And make paratha
4. Cut the Parantha rounded
5. Will bake the parantha. now Apply oil on top
6. Ready to serve..

Methi Paratha Recipe, How To Make Methi Paratha Recipe. Methi paratha is an Indian flaky, flat bread made up of whole wheat flour and fenugreek greens or methi leaves. Methi Ka Paratha / Fenugreek Leaves Paratha Recipe. Roll each ball into a circle. Heat a pan and place the paratha on it.

So that’s going to wrap it up for this exceptional food methi paratha recipe recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!