Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spinach soup (sayur bayam). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spinach Soup (Sayur Bayam) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Spinach Soup (Sayur Bayam) is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook spinach soup (sayur bayam) using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Soup (Sayur Bayam):

1. Get 1 bunch Spinach
2. Get 1 medium Chayote
3. Prepare 1 can Sweet corn
4. Make ready 4 stick Finger root spices, mashed
5. Prepare 5 clove Red onions or shallots, diced
6. Take 2 tbsp Sugar
7. Get 1 tbsp Salt
8. Make ready 600 ml Water

Instructions to make Spinach Soup (Sayur Bayam):

1. Picking spinach leaves one by one and then wash.
2. Picking corn kernels one by one. Or you can use canned corn.
3. Peel the chayote, wash, then cut into cubes (or maybe into heart shape if you want :p ).
4. Peel the finger root spices, wash and then mashed.
5. Sliced red onion or shallots.
6. After all the ingredients ready then boil the water in sauce pan. And then add the chayote, corn kernels, finger root, red onion, sugar and salt. Boiled until the chayote is tender.
7. Add the spinach and wait again until 3 minutes. And then make sure to taste.
8. The dish is ready. Eat with rice and fried egg for maximum taste :) or maybe with "PerkedelJagung" for super duper taste :) i'll make the recipe soon :) Enjoy!

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