Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mexican chicken casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mexican Chicken Casserole is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mexican Chicken Casserole is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook mexican chicken casserole using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Chicken Casserole:

1. Take 4 large boneless skinless chicken breasts
2. Prepare 1 can sweet corn drained
3. Get 1 can kidney beans, drained
4. Prepare 1 can black beans, drained
5. Get 1 packages taco seasoning
6. Prepare 1 cup salsa
7. Take 1 cup shredded cheese, mexican style
8. Get 1 crushed corn chips

Instructions to make Mexican Chicken Casserole:

1. Preheat oven to 350
2. Heat some oil in a large skillet
3. Chop up chicken breasts into bite size pieces
4. Fry chicken until no longer pink
5. Add in drained corn, beans, taco seasoning and salsa and simmer for 15 minutes
6. Transfer to casserole dish and sprinkle with 1/2 of cheese
7. Add crushed corn chips to the top and top with remaining cheese.
8. Put into oven on middle shelf for 20 minutes or until top is lightly brown

So that is going to wrap this up with this exceptional food mexican chicken casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!