Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, dangerously good oatmeal maple cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Dangerously Good Oatmeal Maple Cookies is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Dangerously Good Oatmeal Maple Cookies is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have dangerously good oatmeal maple cookies using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dangerously Good Oatmeal Maple Cookies:

1. Get 60 grams ☆Oatmeal
2. Make ready 60 grams ☆Whole wheat cake flour
3. Prepare 1 tsp ☆Baking powder
4. Get 1 pinch ☆Salt
5. Prepare 2 tbsp Maple syrup
6. Take 2 tbsp Vegetable oil

Instructions to make Dangerously Good Oatmeal Maple Cookies:

1. Note: Oatmeal is often stored in the confectionery section of the supermarket.
2. Pre-heat the oven to 340F/170C. Place the dry ingredients marked with a ☆ in a bowl and whisk together.
3. Add maple syrup and vegetable oil and mix with your hands. It's ready when it forms a dough.
4. Roll into 2 cm balls and place on a baking tray lined with baking paper. Spread them out thinly.
5. Place them in the oven heated to 340°F/170°C and bake for 15-18 minutes. When they have turned a nice golden colour, they are done.

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