Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, corn maggi pancakes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Corn Maggi Pancakes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Corn Maggi Pancakes is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook corn maggi pancakes using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Corn Maggi Pancakes:

1. Make ready 1 cup boiled corn
2. Prepare 1 cup boiled maggi
3. Take 1 cup besan
4. Prepare 1 teaspoon Red chilli powder
5. Take 1 teaspoon coriander powder
6. Prepare 1 teaspoon Garam masala powder
7. Take 2 green chillies chopped
8. Prepare 1 teaspoon kasuri methi
9. Prepare 1 teaspoon Ajwain
10. Make ready as per taste Salt
11. Make ready 1 tablespoon oil

Steps to make Corn Maggi Pancakes:

1. Boiled the maggi and corn.
2. Firstly take bowl put Besan, turmeric powder, coriander powder, garam masala powder, Ajwain, kasuri methi, red chilli powder, salt and make batter with the help of water.
3. Then add corn and maggi and mix it properly.
4. Then take non stick pan spread oil and put the batter. - Roast the pancakes from both sides.
5. Enjoy it with any dips or sauces.

So that is going to wrap this up for this special food corn maggi pancakes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!