Step-by-Step Guide to Make Any-night-of-the-week Grilled Romaine

Winifred Barton   13/08/2020 13:32

Grilled Romaine
Grilled Romaine

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, grilled romaine. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Grilled Romaine is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Grilled Romaine is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook grilled romaine using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Romaine:
  1. Take 1-2 romaine lettuce
  2. Get 2-3 tbsp olive oil
  3. Make ready to taste Salt
  4. Prepare to taste Black pepper
  5. Make ready 1 tbsp fresh chopped herbs, such as thyme, rosemary, oregano
  6. Prepare 1 tbsp red wine vinegar
Instructions to make Grilled Romaine:
  1. Remove any old outer leaves from the lettuce. Cut the top of the lettuce leaves and shave the root of the lettuce off. Can either be left whole or cut in half for quicker grilling.
  2. Next prepare the vinaigrette mixture by adding all the remaining ingredients into a small bowl and mixing to combine.
  3. Brush the lettuce leaves on all sides with the vinaigrette.
  4. Get a grill nice and hot (can also be done on a charcoal grill).
  5. Add the lettuce to the grill and chargrill on all sides evenly. The lettuces don't need long to cook, a few minutes on each side at best. Serve immediately.

So that is going to wrap it up for this exceptional food grilled romaine recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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