Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, tuna noodle casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tuna Noodle Casserole is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Tuna Noodle Casserole is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook tuna noodle casserole using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Noodle Casserole:

1. Get egg noodles
2. Take cream of mushroom soup
3. Get tuna in oil
4. Make ready milk
5. Get butter
6. Make ready shredded cheddar cheese
7. Make ready Italian bread crumbs

Instructions to make Tuna Noodle Casserole:

1. Boil water, add egg noodles. Cook until tender. Drain.
2. Put noodles back into pan.
3. Add butter, cream of mushroom soup and tuna. Stir till well combined. Add milk and stir. Continue to cook until mixed well. Add cheese and bread crumbs. Let sit on low heat until cheese melts.

So that is going to wrap this up for this exceptional food tuna noodle casserole recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!