Simple Way to Make Perfect Authentic Mofongo with avocado and mayo ketchup

Cynthia Lopez   11/05/2020 13:17

Authentic Mofongo with avocado and mayo ketchup
Authentic Mofongo with avocado and mayo ketchup

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, authentic mofongo with avocado and mayo ketchup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Authentic Mofongo with avocado and mayo ketchup is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Authentic Mofongo with avocado and mayo ketchup is something which I have loved my whole life.

Hi and welcome to my channel. This part of the series of Authentic Puerto RIcan cooking. With only a few ingredients, you have a yummy.

To get started with this recipe, we have to prepare a few ingredients. You can have authentic mofongo with avocado and mayo ketchup using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Authentic Mofongo with avocado and mayo ketchup:
  1. Make ready 3 green plantains
  2. Prepare 4 garlic cloves
  3. Get 1 salt and pepper
  4. Prepare 3 tbsp olive oil
  5. Prepare 1 ketchup
  6. Make ready 1 mayonnaise
  7. Take 1 avocado
  8. Prepare 1 a mortar

Recommended with mayo ketchup, salsa and chicharrones. Mofongo might not look like much, but it sure is tasty. Mashed green plantains with garlic, olive oil and pork rinds (or bacon). Mofongo goes well with chicken or fish broth and can be stuffed with garlic shrimp, carne frita or octopus salad.

Instructions to make Authentic Mofongo with avocado and mayo ketchup:
  1. Peel your plantains and cut them into 1 inch pieces.
  2. Fry them on medium heat till they are cooked through and yellow.
  3. In your mortar add the garlic, salt pepper and olive oil. Start mashing all those ingredients together.
  4. Gradually start mashing the fried plantains with the mixture inside the mortar.
  5. Mash all the fried plantains and set it aside. Your mofongo is done!
  6. Now squeeze some ketchup and mayonnaise together to create a pink sauce. Cut open your avocado and add it on top of your served mofongo and drizzle the pink sauce on top. Enjoy :)

The EASIEST instructions for how to make avocado mayo at home. Season diced chicken with Adobo seasoning. Vedi la nostra mofongo selezione dei migliori articoli speciali o personalizzati, fatti a mano dai nostri abbigliamento negozi. Avocado oil that's been cold pressed and refined is really clear in color and practically tasteless. It's very similar to vegetable oil in terms of taste and color.

So that’s going to wrap this up with this exceptional food authentic mofongo with avocado and mayo ketchup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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