Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mutton paya recipe. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mutton Paya Recipe that you would want to keep safe with you. Mutton Paya is one of the most easiest recipes you can try out this afternoon for lunch. Paya is usually made with goat or mutton trotters and flavorful spices, it is truly a non-veg lover's delight.

Mutton paya recipe is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mutton paya recipe is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have mutton paya recipe using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mutton paya recipe:

1. Take goat trotter (paya)
2. Take onions
3. Make ready tomato
4. Prepare Big cardamom
5. Prepare cloves
6. Take cinnamon stick
7. Make ready Bay leaves
8. Prepare Green cardamoms
9. Prepare black cardamom
10. Prepare green chillies
11. Prepare oil
12. Prepare red chilli powder
13. Get coriander powder
14. Take turmeric powder
15. Take Ginger- garlic paste
16. Get Salt
17. Make ready Garam masala powder
18. Take Chopped coriander

Do check out recipes which has mutton in it Mutton Paya recipe. As a very first step, we need to prepare the bones. Mutton Paya recipe in Urdu- Mutton Paya recipe in Urdu is basically stew made when goat legs or paye are cooked in water with spices on very low flame for overnight. Mutton Paya in Instant Pot cooked with goat trotters is a super easy & quick recipe.

Instructions to make Mutton paya recipe:

1. Heat oil in a pressure cooker,add onion,cook it until it turns translucent. In a bowl add yoghurt,big cardamom cloves, cinnamon sticks,bay leaves, tomato, green cardamom,green chilli,red chilli powder, coriander, powder, turmeric powder ginger- garlic paste,salt, garam masala powder, cook on high flame for 2 mins.
2. Wash and clean goat trotters,add this to the cooker and give it a nice mix,allow it to cook on high flame add 4-5 cups of water.
3. Cover the pressure cooker and allow it to pressure cook for 45 mins or 15 whistles.
4. Once it is cooked,adjust the seasoning,. Then heat 1 tbsp oil in a small pan fry 1 sliced onion and add this to the paya. Give baghar.
5. Our mutton paya is ready. Garnish with some chopped coriander and chillies and little lemon juice. Serve hot with dal Puri or naan

Learn the tips & tricks to make the best Paya Curry in Instant Pot that tastes awesome every single time. Mutton Paya recipe variates from place to place. Some make after smoking the trotters, some use tomato and some only make it thin consistency like soup. Mutton Paya Recipe in Urdu available at Sooperchef.pk. Mutton Paya Soup, which is made from the legs of a lamb or trotters, is one of the (Recipe: Jatinder Pal Singh, Executive Chef, Sheraton Grand Bengaluru Whitefield Hotel and Convention Center).

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