Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, claires special pastie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Claires Special Pastie is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Claires Special Pastie is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have claires special pastie using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Claires Special Pastie:

1. Take 3 sheets puff pastry
2. Make ready 300 grams lamb mince
3. Prepare 1 mushroom chopped
4. Get 1 onion, chopped
5. Prepare 3 average size potatoes chopped
6. Prepare 1 carrot chopped
7. Make ready 1/2 cup peas
8. Get 3 clove garlic chopped
9. Prepare 1 tsp black pepper fresh ground
10. Make ready 1/4 tsp ground cumin
11. Make ready 1/4 tsp turmeric
12. Get 1 tbsp rosemary choped
13. Make ready 1 tsp mixed dried herbs
14. Make ready 2 tsp worcestershire sauce
15. Make ready 1 tbsp olive oil
16. Get 1 egg yolk
17. Make ready 1 tsp salt
18. Get 1 small piece baby celery finely chopped

Steps to make Claires Special Pastie:

1. Cook all filling in frypan.But Not the egg yolk.Let filling cool a bit.
2. Preheat oven 210°C
3. Get pastry out of deep freeze it should thaw out sitting on top of oven while it is heating.I spread out 3 sheets accross the metal cookie/biscut sheet.
4. I dont like to waste any pastry so my pasties arenot the traditional shape they are more rectangle shape.
5. Fill pastry and shape,brush egg yolk on top.This gives the lovely golden top to the pastie.
6. If you want traditional shape use a dinner plate for the size of the pastie.Cut round the outside.Fold in half.Put filling in the centre.crimp the edges.You can have them flat lying on their sides or with the crimp on the top.
7. Cook 20mins till golden.
8. Serve with sauce 3 tablespoons yoghurt, juice 1/2 lemon,2 teaspoons fresh mint or 1 teaspoon goumet garden mint paste.A dash of salt and pepper.Mix alltogether.Put in little dish.Check out my lemon mint yoghurt receipe if you want to make larger quantity.

So that’s going to wrap it up for this exceptional food claires special pastie recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!