Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quick jambalaya. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This quick and easy recipe will fill up your family with delicious jambalaya flavors without spending hours in the kitchen. For being a quick version of Jambalaya this is a fantastic recipe. Jambalaya, a one-pot New Orleans favorite, always includes meat or seafood and vegetables; this easy rendition is full of chicken, spicy andouille.

Quick jambalaya is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Quick jambalaya is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have quick jambalaya using 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Quick jambalaya:

1. Get 1 cup long grain rice
2. Make ready 1 Tablespoon chopped onions
3. Make ready 1 Tablespoon parsley flakes
4. Prepare 1 Tablespoon beef bouillon granules
5. Make ready 1/2 teaspoon thyme
6. Make ready 1/2 teaspoon garlic powder
7. Prepare 1/2 teaspoon black pepper
8. Make ready 1/4 teaspoon cayenne pepper
9. Take 1/4 teaspoon salt
10. Take 1 large bay leaf
11. Get 2 1/2 cups water
12. Prepare 1 can diced tomatoes (diced)
13. Make ready 1/2 can tomato sauce (8 ounces)
14. Make ready 1/2 pound sausage (sliced)
15. Make ready 1/2 pound shrimp
16. Make ready 1 whole chicken breast (cooked)

Como siempre, ¡¡¡UN LUJAZO!!! ¡Qué bien lo hemos pasado recordando. Be the first to review this recipe. This recipe is a little different from the others listed here with the use of Old Bay Seasoning. I got this recipe from my mother-in-law.

Steps to make Quick jambalaya:

1. In a dutch oven, combine mix rice, onion, parsley, beef bouillon, thyme, garlic powder, black pepper, cayenne, salt, bay leaf, water, diced tomatoes, tomato sauce, sausage and chicken. Bring to a boil over medium heat. Cover, reduce heat, and simmer for 20 minutes.
2. Add shrimp and simmer until shrimp are cooked, around 7-10 minutes.

Discover our Quick Jambalaya recipe to enjoy flavors from the French Quarter. Equipment: Charcoal fire or gas stove Cook pot Spoon or spatula for stirring Knife Cutting surface. Preparation Prepare your charcoal fire if necessary. Recipe: Quick Jambalaya How long does it take? Quick and easy Jambalaya is a comforting one-pot meal.

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