Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, matcha mochi cookie🍪🥰. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Matcha Mochi Cookie🍪🥰 is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Matcha Mochi Cookie🍪🥰 is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook matcha mochi cookie🍪🥰 using 14 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Matcha Mochi Cookie🍪🥰:

1. Take Cookie
2. Make ready 40 g unsalted butter
3. Take 20 g white sugar
4. Make ready 40 g dark brown sugar
5. Get 80 g all-purpose flour
6. Prepare 1 g baking soda
7. Make ready 1 g salt
8. Make ready 1/2 egg
9. Get Mochi
10. Take 40 g glutinous rice powder
11. Make ready 15 g corn starch
12. Prepare 8 g white sugar
13. Prepare 60 ml milk
14. Make ready 20 ml water

Instructions to make Matcha Mochi Cookie🍪🥰:

1. Mochi dough : Mix the glutinous rice flour, milk, corn starch and sugar together in non-metal bowl (microwaveable bowl) until all ingredients are well mixed
2. Half cover the bowl with a cling film, and heat it up at 800W for 2 min in the microwave oven
3. Spoon the mochi out from the bowl with a metal spoon (to prevent sticking). Wrap it in a cling film, let it set aside
4. Cookie : Heat butter on a pan in low heat until it turns light brown, stir occasionally. Then leave it to cool in room temperature for 5 mins
5. Gently blend the dark brown sugar and white sugar into the melted butter
6. Beat the egg and blend it to the butter mixture, then add salt and baking powder, stir to mix
7. Add the sifted flour and matcha powder into the mixture, mix it gently until it is fully incorporated
8. Preheat the oven at 180 degree Celsius
9. Roll the cookie dough & mochi into 5 individual balls each
10. Flatten the cookie dough on your palm then sit the mochi in the middle
11. Knead the dough opening until the mochi is secured in the middle and cannot be seen
12. Add chocolate chips and sprinkle salt on top, then let the cookies bake for 11 min
13. Enjoy the cookies when they are freshly baked🥰

So that is going to wrap this up for this special food matcha mochi cookie🍪🥰 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!