Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fresh tuna taco / cajun sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chef Chad Phares shows us how to prepare tuna tacos. The most requested appetizer at his Grand Isle restaurant, Hurricane Hole. The key to these terrific tuna tacos is first marinating the fish in a tangy mix of lime juice, cilantro, jalapeno, and cider vinegar before sauteeing it.

Fresh tuna taco / Cajun sauce is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Fresh tuna taco / Cajun sauce is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fresh tuna taco / Cajun sauce:

1. Prepare 2 fresh raw 6oz tuna steaks
2. Take 1 tbsp tamari or soya sauce (low sodium)
3. Make ready 1/2 cup tomato, chopped
4. Make ready 1/4 cup red onion, chopped
5. Make ready 1 avocado, cubed
6. Take 3/4 cup cabbage, chopped
7. Take 1/4 cup fresh cilantro, chopped
8. Take Sesame seeds
9. Make ready 6-8 whole wheat tortilla wrap
10. Prepare Lime
11. Take Salad recipe
12. Get 1 English cucumber, chopped
13. Make ready 1 large tomato, chopped
14. Prepare 1/4 cup red onion, chopped
15. Get Olive oil
16. Get Balsamic vinegar
17. Prepare Fresh cilantro, chopped
18. Make ready Salt
19. Prepare Pepper
20. Prepare Left over lime juice from meal
21. Prepare Cajun sauce
22. Get 1/4 cup mayo
23. Take 1 tbsp Cajun spice

It's lovely with the warm, soft tortillas. Warm tortillas according to package directions. Place tuna in medium bowl; sprinkle with taco seasoning. Heat oil in heavy medium skillet over medium-high heat.

Steps to make Fresh tuna taco / Cajun sauce:

1. Marinate tuna in tamari with sesame seeds
2. Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
3. Salad - - Chop and mix ingredients. Serve with tacos

Fresh tuna is a great alternative to red meat (and even makes an outstanding burger.) Enjoy fish for dinner tonight with these delicious recipes. Fresh tuna chunks are dressed in an easy, creamy sauce and layered with avocado, cilantro, and crispy fried garlic onto buns made from leftover sushi. Fresh Tuna Tacos, recipe, Combine oil, lime juice, vinegar, jalapeno, cilantro, salt, chili powder, and black pepper in a medium-sized bowl. Heat a skillet over medium-high heat. Every ahi tuna taco begins with perfectly seared ahi tuna.

So that is going to wrap it up for this special food fresh tuna taco / cajun sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!