Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, egusi soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Egusi soup is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Egusi soup is something that I have loved my whole life. They’re nice and they look wonderful.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

To get started with this particular recipe, we have to prepare a few components. You can have egusi soup using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Egusi soup:

1. Get Egusi paste
2. Take Palm oil
3. Get Diced onion
4. Get Pepper
5. Prepare Crayfish grounded
6. Prepare Fresh fish
7. Get Stock fish
8. Prepare Salt
9. Take Seasoning
10. Get Chopped Pumpkin leave (ugu)
11. Take Spinach
12. Make ready Bitter leave(optional)

It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe.

Steps to make Egusi soup:

1. Use a pot to heat the palm oil, add the egusi paste, onion, pepper, seasoning, salt and crayfish allow to steam for 1 minutes.
2. Add pumpkin leaves (ugu), water leave and bitter leave (optional) allow simmer for 5 minutes.
3. Severe and enjoy😋😋

Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup using the caking method. Quick, easy and healthier Egusi soup, made with lots of spinach.

So that’s going to wrap this up for this exceptional food egusi soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!