Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, quick rajma. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Quick Rajma is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Quick Rajma is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have quick rajma using 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Quick Rajma:
Get 2 big onion diced
Prepare 6 tomatoes diced
Take 1 piece ginger estimated
Prepare 3 cloves garlic
Prepare 1 tablespoon kasoori methi
Take 1 tablespoon kitchen king
Prepare 1 tablespoon rajma masala
Make ready Approximately 2 tablespoon salt
Get 1 tablespoon turmeric
Take 1 tablespoon red chilli powder
Make ready 1 tablespoon coriander powder
Get 1 tablespoon cumin powder
Take 1 tablespoon cumin seeds
Take leaves Few curry patta
Prepare leaves Few holy BASIL
Get 1 cup full boiled rajma
Steps to make Quick Rajma:
First blend all these=onion+ginger+garlic.make a smooth paste and strain extra water from it
Now blend tomatoes
Now in a heavy base pan first put only paste of onion
Cover it on high flame and soak quickly whole water.now in other small pan dry roast all spices and let it keep
Now in same pan put some oil and roast cumin seeds
Add it to onion mixture and let cook on high flame constantly
When it looks golden add tomatoes paste and dry roast spices together
Now stay on high flame and stir constantly
When it start leaving oil just then curry is ready
Add boiled rajma any time and add estimated water to make thick gravy
Enjoy quick rajma
So that’s going to wrap it up for this exceptional food quick rajma recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!