Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, simple and easy chicken adobo (adobong manok). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Simple and Easy Chicken Adobo (Adobong Manok) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Simple and Easy Chicken Adobo (Adobong Manok) is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook simple and easy chicken adobo (adobong manok) using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple and Easy Chicken Adobo (Adobong Manok):

1. Get 6 piece chicken wings (your choice)
2. Get 4 piece garlic cloves
3. Make ready 1 cup soy sauce
4. Make ready 1 cup white vinegar
5. Make ready 1 tsp brown sugar
6. Take 4 small bay leaf
7. Get ground black pepper
8. Prepare 1 cup warm water
9. Take 3 tbsp cooking oil

Steps to make Simple and Easy Chicken Adobo (Adobong Manok):

1. In a tupperware container, mix chicken, soy sauce, vinegar, garlic ans sugar. Add ground pepper (optional). Mix well.
2. Cover and marinate for at least 1 hour in the refrigator.
3. When ready to cook. Put all marinated ingredients (including the sauce) in a pan with cover. Add water and cooking oil.
4. Cover pan and put on medium heat. Cook until chicken is tender.
5. When sauce is evaporated and only the oil is left, remove the cover and start stiring to give a bit of crispy coat. Keep frying until desired crispyness.
6. Serve.

So that is going to wrap it up for this exceptional food simple and easy chicken adobo (adobong manok) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!