Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, thai chicken satay. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Thai Chicken Satay is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Thai Chicken Satay is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook thai chicken satay using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Thai Chicken Satay:

1. Get 1 kg chicken tender or chicken breast
2. Make ready 1/2 cup coconut milk
3. Get 1 1/2 tbsp curry powder
4. Make ready 1/2 tbsp palm sugar or brown sugar
5. Take 1 tbsp each soy sauce and oyster sauce
6. Make ready 1 tbsp garlic+white pepper+coriander roots paste
7. Get 25 piece bamboo skewers

Instructions to make Thai Chicken Satay:

1. Clean chicken tender,make a fews cut on each pieces ,or if you use chicken breast cut to thin slice
2. Make fine paste garlic+coriander roots + white pepper ,use pestel and mortar
3. In mixing bowl ,add chicken,paste,and all ingredients,mix well ,marinate at least 2 hours,or can use immediately
4. Arrange in bamboo skewers
5. Grilled on charcoal until cook and crisps,brush marinate sauce during grills
6. Serve hot with marinate cucumber and Thai peanut sauce - - https://cookpad.com/us/recipes/363331-thai-peanut-sauce - https://cookpad.com/us/recipes/360144-marinated-cucumber

So that’s going to wrap this up with this special food thai chicken satay recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!