Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, green grams curry #4week challenge. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Green gram curry recipe with Instant pot & stovetop instructions - Green gram also known as mung bean or whole moong dal is a lentil that is widely used in Asian cooking. This green dal is used to make curry, stew, stir fry, soup and even sweet dishes. Green gram is also sprouted and added to noodles and sprouts salads.

Green grams curry #4week challenge is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Green grams curry #4week challenge is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have green grams curry #4week challenge using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Green grams curry #4week challenge:

1. Take 400 gm greengrams(ndengu)
2. Prepare 4 spoons cooking oil
3. Take 1 big onion
4. Make ready 4 tomatoes
5. Make ready 1 tsp coriander powder
6. Make ready 1 tsp black pepper
7. Prepare 1 tsp fenugreek powder
8. Take 1/2 tsp tumeric powder
9. Make ready 1 bunch of coliander leaves
10. Get 1 cup water
11. Get 1/2 tsp salt

Made with very minimal ingredients, this tastes so perfect with idli/dosa as well. This legume has got an amazing benefits which includes anti-diabetic and anti-cancer effects. This is a must in our diet at least once a week. Green gram curry, very popular Dal curry where green gram also known as whole moong dal is used in cooking this preparation.

Instructions to make Green grams curry #4week challenge:

1. Measured 400grams of greengrams and boiled.Chop the onion and fry till golden brown, then add in the chopped tomatoes and cook for a while.
2. At this point add the spices and you will have such and the pre cooked greengrams simmer to cook slowly.(if you greengrams had not dried water do not strain use it instead of adding more water)
3. Then add in a bunch of chopped coriander stir and serve
4. With your favorite side dish,chapati or Rice

This Green gram curry is delicious and easy to cook. It goes well with rice or roti. Sometimes we try this recipe with Jeera rice, Ghee rice. This is a no cream, no butter recipe. This is also a no onion no garlic recipe.

So that’s going to wrap it up with this exceptional food green grams curry #4week challenge recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!