Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, milk chocolate mousse. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Milk Chocolate Mousse is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Milk Chocolate Mousse is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have milk chocolate mousse using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Milk Chocolate Mousse:

1. Make ready 1 3/4 :cups heavy whipping cream
2. Take 12 ounces Lindt Excellence Extra Creamy Milk Chocolate, chopped
3. Prepare 1 teaspoon vanilla extract
4. Prepare Garnish
5. Prepare as needed Fresh whipped cream,
6. Take as needed sweetened cocoa powder for dustinh
7. Take as needed fresh berries
8. Make ready Note: Good quality milk chocolate is essential for a light
9. Make ready mousse. Do not use chips which are designed to keep their shape
10. Get they would make the mousse heavier

Instructions to make Milk Chocolate Mousse:

1. Heat cream either in the,icrowave or on stovetop until it just reaches a simmer, add vanilla
2. Pour over chopped chocolate in a large bowl, let sit one minute then stir until smooth. Cool to room temperature then cover and refrigerate until very cold, at least 6 hours or overnighr
4. Beat cold crea/chocolate mixture until light and fluffy
5. Spoon 8nto serving glasses. Garnish with whipped cream, dust with sweetened cocoa bpowder.Serve with fresh berries

So that’s going to wrap it up with this exceptional food milk chocolate mousse recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!