Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fried rice and salad with sauced fried turkey and mackerel fish. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Fried rice and salad with sauced fried turkey and mackerel fish is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Fried rice and salad with sauced fried turkey and mackerel fish is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried rice and salad with sauced fried turkey and mackerel fish using 25 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Fried rice and salad with sauced fried turkey and mackerel fish:

1. Prepare Turkey stock/broth
2. Get Cow Liver (use beef as a substitute
3. Take Carrots
4. Make ready Green Peas
5. Prepare Green bell pepper
6. Prepare Curry Powder
7. Prepare Garlic Powder
8. Take Spring onions
9. Prepare Vegetable Oil
10. Get Seasoning
11. Make ready Salt
12. Prepare Sweet corn
13. Take Turkey
14. Make ready Mackerel fish
15. Take Salad(cabbage
16. Take Sweet corn
17. Make ready Green peas
18. Make ready Cucumber
19. Get Mayonnaise
20. Prepare Carrot)
21. Prepare Sauce (fresh pepper
22. Prepare Diced onions
23. Take Fresh tomatoes)
24. Make ready Rice
25. Take White/black pepper (optional)

Instructions to make Fried rice and salad with sauced fried turkey and mackerel fish:

1. Wash anf Boil your turkey and season with salt,pepper, onions,seasoning cubes
2. Wash the fish and season with salt,seasoning cubes and pepper
3. Fry both the turkey and fish till golden brown
4. Roughly blend both the pepper and tomatoes
5. Put a clean pot on fire,when it is hot add in your vegetable oil. Allow it to get hot for like 1 minutes and add in your diced onions and blended tomato mix and stir fry for about 5 minutes
6. Add in your seasoning cubes,onions and a little of the turkey stock..alloe it to boil for about 10 minutes
7. Add it your fried turkey and mackerel fish and stir..allow to boil for 8minutes then it's ready
8. Wash your rice thoroughly with salt then put in a clean pot adding salt,seasoning cubes,curry,garlic powder and allow it to boil adding appropriate water and the reserved turkey stock that would dry up once it's done
9. Wash all the vegetables. - Dice the spring onions & set aside ; Peel the carrots & cut into small cubes. Remove the seeds of the green bell peppers & cut into small cubes.
10. Wash and place the cow liver in a pot, add seasoning cube and salt to taste; Cook the liver for 10 minutes, then when cooled, cut into cubes and set aside. - Liver can also be fried, before cutting into cubes.
11. Heat up the vegetable oil; add the carrots, peas, green bell pepper and diced liver/meat; then add a little white/black pepper, a garlic, curry &seasoning cube to taste.. stir fry for 1 min and pour into a bowl.
12. The Rice is going to be fried in small batches, so you’ll have to divide the stir-fried vegetables into equal portions. The size of your frying pan/wok will determine how many portions you will have.
13. Pour a portion of the stir-fried mix into the frying pan; add the cooked rice and stir-fry for about 2 minutes.
14. Do not overcrowd the pan, make sure there is a little space in the pan so that you can move the rice around the pan for even distribution of heat. - Repeat this process for the remaining rice and veggie mix.
15. Wash your cucumber,cabbage,carrot thoroughly
16. Diced the cabbage and wash with salt water.. dice the cucumber and carrot
17. Add it all in a bowl pour in the sweet corn and green peas..
18. Mix with your mayonnaise and it's all ready to be served

So that’s going to wrap this up for this special food fried rice and salad with sauced fried turkey and mackerel fish recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!