Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, economical crunchy spicy vinegrette veg salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Economical Crunchy spicy vinegrette veg salad is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Economical Crunchy spicy vinegrette veg salad is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook economical crunchy spicy vinegrette veg salad using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Economical Crunchy spicy vinegrette veg salad:

1. Make ready stalk Broccoli
2. Take stalk Cauliflower
3. Take Carrot
4. Get Swede
5. Prepare In fact any crunchy raw veg or stalk that you fancy
6. Take Spring onion
7. Take White wine or cider vinegar
8. Get Chilli sauce (optional)

Instructions to make Economical Crunchy spicy vinegrette veg salad:

1. There are no fixed quantities with this recipe. Cabbage stalks can be used but you don't have to. You can just use crunchy carrot or turnips if you like.
2. Get a really course grater and shred all the hard veg and put it in a bowl.
3. Use a sharp knife to chop the spring onion and the other non gratable ingredients and add them to the bowl.
4. Give it a thorough mix
5. Then pack it into a clean jar. Its surprising how much veg you can get into the jar. Pack it in as tight as poss
6. If you want a hot pickle this is the time to mix chilli sauce into the wine vinegar.
7. Pour the vinegar on to the shredded veg. Make sure you cover it all.
8. You can adjust this to suit what you like or what you have in the fridge. I use it in my salad lunches to add a bit of zing

So that’s going to wrap this up with this special food economical crunchy spicy vinegrette veg salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!